Amazing Banana and Pea Ice Cream

Sounds bizarre but SO good. If you blend until smooth, the peas add a beautiful creamy depth to this simple recipe and don’t taste of peas! They are also a fab source of protein.

It has 4 ingredients – all which you probably already have in your house.

This raw recipe is about to hit the health food world. Instead of buying it…make it!









2 frozen ripe bananas (freeze with skins off)

Small handful of frozen peas.

Large sprig of fresh mint leaves

Juice of 1/4 fresh lemon

Blitz the ingredients together in a blender – you may need to leave the banana and peas to defrost for (no longer than) 10 minutes. This depends on the blender you’re using. Blend until you get a smooth icecream consistency.

Eat straight away or store in the freezer.

Make it ‘mint choc chip’ by adding cacao nibs! Happy days.

Want to learn how to make Raw Chocolate? Come to my workshop! Spaces are limited.

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